Brewing|8 min read
The Art of Gongfu Brewing: A Meditative Practice
Discover the ancient Chinese method of brewing tea that transforms a simple drink into a profound sensory experience. Gongfu cha is not merely a technique—it is a philosophy.
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Tea Journal
Insights into the world of fine Chinese tea. From brewing techniques to the stories of legendary tea gardens, each article is crafted to deepen your appreciation of this ancient art.
Origins|10 min read
Journey to the Wuyi Mountains: Where Rock Meets Leaf
In the rugged cliffs of Fujian province, ancient tea gardens cling to rocky slopes, producing some of the world's most prized oolongs. We traveled there to meet the masters.
Varieties|9 min read
Understanding Pu-erh: The Tea That Ages Like Fine Wine
Unlike any other tea, pu-erh improves with age, transforming over decades from bright and astringent to smooth and complex. Here's what makes this living tea so special.
Wellness|7 min read
Tea and Wellness: Ancient Wisdom for Modern Life
For thousands of years, tea has been valued not just for its taste but for its profound effects on body and mind. Modern science is now confirming what practitioners have long known.